Игорь АК. ROGATKO S. A. HISTORY OF RUSSIAN FOOD FROM ANCIENT TIMES TO 1917: A HISTORICAL-ECONOMIC APPROACH TO THE AGRO-INDUSTRIAL DEVELOPMENT OF THE RUSSIAN EMPIRE. Russian Peasant Studies [Internet]. 2017 Jan. 15 [cited 2026 Nov. 7];2(1):140-7. Available from: https://peasantstudies.owebs.ru/article/view/26589